Ways to Effectively Clean and Sanitize Your Kitchen

Now more than ever, it’s important to keep your kitchen clean to ensure that harmful pathogens will not affect your overall health. From your kitchen storage cabinets to your countertops, you have to scrub and wipe off all the dirt that could potentially contaminate your meals.

Being a responsible homeowner and adult, you might be wonder, “what’s an effective way to totally rid my kitchen of harmful viruses and prevent foodborne diseases?” Here’s what you need to know when it comes to effectively keeping your kitchen a clean and sanitized place to cook, prepare, and eat your food:

The Surfaces You Need to Constantly Clean and Disinfect

Every home is different. However, it’s important that you always clean the common high-touch surfaces after use. This may include door handles, tables, chairs, countertops, stoves, and sink, among others. Those that you don’t use often like kitchen storage cabinets that hold snacks and condiments can be cleaned every once a week.

Cleaning Agent and Disinfectant

According to the CDC, they recommend that households use EPA-registered disinfetants as they are effective in killing harmful pathogens, including COVID-19. You must also use disinfectant product that contains alcohol of around 70 percent. Avoid using vinegar and other natural products as they are not proven to be effective in killing harmful pathogens.

For electronics, make sure to follow the manufacturer’s instructions for all cleaning and disinfection of products. You can choose to use wipeable covers for electronics.

Air Dry Before Use

After cleaning your kitchen surfaces, make sure to give them enough time to dry out before using them again. Moisture on surfaces can become breeding grounds for bacteria and could affect your food or other utensils it comes in contact with.

How You Clean and Disinfect

Wear disposable gloves when cleaning and disinfecting surfaces. Your gloves should be discarded after cleaning. Should you be using reusable gloves, these gloves should only be used for cleaning and disinfecting purposes.
When clearing, use dishcloths you can throw in the washer with hot water to sterilize it after. Replace towels and dishcloths daily.
Spills on the kitchen floor or table should be cleaned right away, so they don’t attract more dirt and bacteria.
While vinegar won’t be effective in cleaning germs, it’s good for repelling unwanted insects in your kitchen. Use 50% vinegar solution and spray it in areas where there are most likely to be ants or other insects. The pungent odor of the vinegar keeps the pests away.
Wash your hands thoroughly after cleaning and removing your gloves. Store away your cleaning agents and disinfectants in a designated kitchen storage cabinet and keep it out of reach from children and pets.

These are just some of the things kitchen storage cabinets you need to keep in mind to effectively sanitize your kitchen and keep it free from harmful viruses.

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Our professionals at Alexandria Kitchen & Bath Studio are experts in designing and building the kitchen of your dreams. We’ve serviced many families in the Northern Virginia area and have helped them bring their dream kitchen to life. We work with you in the designing and building process to the last detail.

Should you want to know more about our services, feel free to contact us today.

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